Welcome to Jacey Vineyards & Restaurant
Part of Virginia Living's top-rated wine trail, Jacey Vineyards distinguishes itself by the breadth of experiences offered to its patrons. With seven docks on our own private cove, flowing directly into Mill Creek and The Chesapeake Bay, we are one of few vineyards nationwide at which visitors can arrive by boat. The close proximity to open water provides a distinctive Spanish – particularly Galician – topography. To match our terroir, we grow Galician grapes like Albariño, and offer a variety of authentic tapas and other Spanish cuisine at our restaurant, nicknamed Velas ("Sails").
The seven different grape varieties we grow complement an extensive collection of Spanish imports exclusive to our wine shop, but here wine is just beginning. Modeled after the old world Spanish Fincas, Jacey Vineyards offers our guests a wide range of activities and experiences.